Catering services
Catering services
Meetings & events
At Van der Valk Hotel Sassenheim–Leiden, flexibility and quality are central. Our extensive catering offerings are tailored to business events, conferences, and special occasions of any size.
Drinks
Bites & drinks packages
At Van der Valk Hotel Sassenheim–Leiden, we provide tailored drinks experiences, fully suited to your business meeting or event.
Hot and cold bites – from classic snacks to exclusive canapés, suitable for any group.
Drink packages – including house wines, draft beer, soft drinks, and coffee/tea, tailored to the duration of your event.
Flexible locations – Cherry Lounge, OZZO Oriental Restobar, rooftop terrace, or other atmospheric spaces within the hotel.
Lunch & brunch
Culinary highlights
At Van der Valk Hotel Sassenheim–Leiden, we offer a variety of lunch and brunch options, fully tailored to your business meeting or event.
Private lunches – ideal for smaller groups, fully customized and served in an intimate setting.
Buffet lunches – for larger groups, with a varied selection of hot and cold dishes, salads, and seasonal products.
Sunday brunch – every Sunday, an extensive brunch buffet with a mix of savory and sweet dishes, including freshly baked treats and seasonal specialties.
Dinner
Chef’s specialties
At Van der Valk Hotel Sassenheim–Leiden, we offer a variety of dinner options, fully tailored to your business meeting or event.
Served dinners – formal or informal dinners for small to medium-sized groups, fully customized.
Walking dinners & foodstand concepts – ideal for larger groups and interactive events.
Theme and group buffets – varied culinary experiences, suitable for larger gatherings and informal networking moments.
Discover our restaurants
Varied culinary experiences tailored to you
At Van der Valk Hotel Sassenheim–Leiden, you’ll find five unique restaurants, each with its own style and atmosphere. From à-la-carte dining and extensive buffets to Asian-inspired dishes and a special South African pop-up experience, there is always a culinary option to suit your event. Guests attending a multi-day conference or business meeting can enjoy something different every day.