Van der Valk Hotel Sassenheim-Leiden

About Restaurant Nest

A la carte Restaurant

We are pleased to introduce our á la carte Restaurant Nest to you. Here you will discover delicious organic dishes, expertly prepared by our experienced chefs. A festive family evening, a romantic dinner or a cozy brunch; at Restaurant Nest you are welcome for every occasion. To avoid disappointment we advise you to book a table.

Above 10 persons, we offer a special menu to limit the waiting period at the restaurant. Thank you for your understanding. For more informatie about the special menu, you can contact our reception. 

Check out our new menu:

Starters

Bread €6.50
Aioli | Garlic butter | Butter | Olive oil

Asparagus soup classic €5.75
White asparagus | Spring onion | Cream | Crispy bacon

Caesar salad Velouté  7.25
Soup of Romaine lettuce | Chicken | Parmesan | Crouton | Allspice

Carpaccio classic 12.75
Carpaccio | Basil mayonnaise | Arugula | Pine nuts | Grana Padano | Crostini | Supplement duck liver €6.25

Veal Tartar €12.50
Poached quail egg | Piccalilli mayonnaise | Crostini | Dried Serrano ham

 Salad with white asparagus €9.50
White asparagus | Mixed lettuce | Marinated tomatoes | Poached egg |
Garlic croutons | Smoked salmon or Pata Negra ham

Burrata €9.75
Burrata | Marinated Pomodori tomato | Basil | Crostini | Aceto balsamico

Tuna €13.50
Yellowfin tuna | Sesame biscuit | Wakame broth | Soy | Vadouvan

Oysters ½ dozen €12.50  | 1 dozen €21.50
Oysters | Red wine vinegar | Shallot | Ponzu | Spring onion | Lemon

‘Chef’s favorite’: Oriental sea parade | 16.50 p.p.
Oysters | Sashimi salmon and tuna | Langoustine | Yuzu soy

Dinner | Meat dishes

Holsteiner schnitzel classic 17.25
Potato mousseline | Bacon-egg | Haricots verts | Lemon | Gravy

Lady Steak (120 gr) or Daddy Steak (200 gr)  21.50 | €27.50
Tenderloin steak | Romanesco | Beech mushrooms | Red wine sauce
Supplement duck liver €6.25     

Cornfed chicken in corn  19.50
Cornfed chicken | Polenta | Corn cream | Popcorn | Scorched onion gravy

 Spareribs €19.00
Pork rib | BBQ | Dry rub | Memphis style | Garlic

Livar’s Best €21.50
Livar pork rack | Livarsjink | Spinach | Plums gravy with cherry beer

Beef sukkade €21.50
Grilled candied peel of beef | Mustard muslin | Grilled asparagus | Gravy

 Dutch lamb €24.50
White asparagus | Butter gravy | Poached egg | Parsley potatoes | Hollandaise sauce

Dinner | Fish dishes

Langoustine €34.50
Lime risotto | Samphire | Romanesco | Lobster gravy

 Salmon filet €21.50
White asparagus | Parsley potatoes | Poached egg | Hollandaise sauce | Butter gravy

Mediterranean red €20.50
Rose fish | Bulgar | Broad beans | Antiboise | Djeroek poeroet

Codfish €21.50
Bacon | Wild spinach | Mousseline | Shallot | Beurre rouge

‘Chef’s favorite’: Lobster Thermidor | €38.50
Scalloped half lobster | Emmentaler cheese | Chablis cream |
White asparagus

Dinner | Vegetarian dishes

Lasagna Chevre 14.75
Goat cheese | Pecan | Organic seasonal vegetables | Arugula |
White coleslaw

Asparagus €15.75
White asparagus | Parsley potatoes | Poached egg | Hollandaise sauce | Butter gravy

Dessert

Crème brûlée new style €8.75
White chocolate | Syrup waffle ice-cream | Caramel chocolate peanuts | Toffee

 Carrot cake 8.50
Cream suisse | Mascarpone | Carrot | Orange | Pecan

 Dutch strawberries 8.50
Marinated strawberries | Black pepper | Atsina | Basil ice-cream

 Milky Way €7.50
Salted chocolate | Dutch butter candy | Milk chocolate | Panna cotta | Vanilla

Sorbets €6.75
Homemade sorbets | Forest fruit | Lemonade | Peanut cookie

 Cheese €10.75
Selection of several cheeses | Nut bread | Marmalades 

Coffee or tea €6.75
Cup of coffee or tea with homemade friandises

‘Chef’s favorite’: DESSERT PARADE
For 2 persons | 9.75 p.p.
Parade of the nicest mini desserts from the Pastry Chef