Live Cooking Wild Game Buffet 2019
LET'S GO WILD!
Several evenings in November our Live Cooking Buffet is transformed into a real 'wild game experience'. This evening we serve a variety of traditional, but also surprising wild game dishes such as: venison, poultry, duck leg and pheasant fillet as an addition to our Live Cooking Buffet.
Your (wild game) food will be freshly prepared after you decided what you want to eat. Besides a wide choice of starters, main courses and desserts, you will find avariety of 'snacks and salads'. You will also find a wide range of breads andregional meals.
During the Live Cooking Buffet, fun activities are organized for the children in our children's corner!
Dates: Friday 8, 15 and 22 November 2019
Time: 17.00 - 21.30 P.M.
- Adults: € 47,50
- Kids (3 - 12 years old): € 18,50
Book a table
Don't forget to book your table! Don't forget to select in advance 15th November or 22th November as date.
- To avoid disappointment, we recommend to reserve a table. You can reserve a table from 17.00 to 19.30 hours. We do not accept tables after 19.30 hours.
- Unfortunately, we cannot honour any requests regarding a specific table or corner in our restaurant, but we will always take the size of your party into consideration. We kindly thank you for understanding. For groups of more than 10 people it is not always possible to guarantee one long table. We kindly thank you for understanding.
- Please note that at our Live Cooking Diner, payment is made in advance. With this we want to avoid a waiting time after your dinner and by this, we hope to be able to offer you even better service.
We are happy to help you! You can reach us by telephone on + 31 252-219019 or you can send us an email via firstname.lastname@example.org.